Archive for January 10th, 2013

Brazil Measures Rain Against Dengue

Inter Press Service: Mosquitoes that transmit dengue fever need clean, still water and warm night temperatures to reproduce and thrive. That is common knowledge, but now scientists in Brazil have managed to measure the relation between increased rainfall and temperatures and the risk of dengue epidemics in this city. A study at the National School of Public Health in Rio, titled "Temporal analysis of the relationship between dengue and meteorological variables in the city of Rio de Janeiro, Brazil, 2001-2009″...

Half of the world food ‘is just thrown away’

Independent: As much as half of all the food produced in the world - two billion tonnes worth - ends up being thrown away, a new report claims. The waste is caused by poor infrastructure and storage facilities, over-strict sell-by dates, "get-one-free" offers, and consumer fussiness, according to the Institution of Mechanical Engineers. Each year countries around the world produce some four billion tonnes of food. But between 30% and 50% of this total, amounting to 1.2 to two billion tonnes, never gets eaten,...

Vietnam: Australian biologist gets the jump on new species of flying frog

Reuters: An Australian biologist and Vietnamese colleagues have made a surprise discovery - a new species of flying frog gliding and jumping around less than 100 km from one of Southeast Asia's busiest cities. Jodi Rowley and her team were conducting an amphibian survey between two patches of lowland forest in the middle of agricultural land criss-crossed by farmers and water buffalo each day, some 90 km (56 miles) from Ho Chi Minh City, when they made their find. "And...there on a log just sitting on the...

Nearly half of the world’s food ends up as waste, report finds

Guardian: As much as half of all the food produced in the world – equivalent to 2bn tonnes – ends up as waste every year, engineers warned in a report published on Thursday. The UK's Institution of Mechanical Engineers (IME) blames the "staggering" new figures in its analysis on unnecessarily strict sell-by dates, buy-one-get-one free and Western consumer demand for cosmetically perfect food, along with "poor engineering and agricultural practices", inadequate infrastructure and poor storage facilities....