WBUR: Of all the uncertainties climate change presents, its impact on the production and distribution of food is one of the greatest. We are already feeling the effects: 2012 was a bad year for farmers, with droughts and erratic weather decimating crops and pushing up global food prices. Food prices are at historic highs and there have been two global food crises in the last five years leading to riots in Haiti in 2008 and contributing to the Arab Spring in 2011.
Molly D. Anderson and John Reilly examine......
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Climate Change Series: The Future Of Food
Posted by WBUR: Molly D. Anderson and John Reilly on April 15th, 2013
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