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National Public Radio: As Allison Aubrey and Dan Charles reported today on Morning Edition, meat has more of an impact on the environment than any other food we eat. That's because livestock require so much more food, water, land, and energy than plants to raise and transport. (Listen to the audio above for their conversation with Morning Edition's Linda Wertheimer.)
Take a look here at what goes into just one quarter-pound of hamburger meat.
And that's not even including the animal's waste or the methane emissions......
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Visualizing A Nation Of Meat Eaters
Posted by National Public Radio: Eliza Barclay on June 27th, 2012
Posted in Water Conservation