PhysOrg: As UK wine producers prepare for what they hope will be a bumper 2016 season a study published today reveals that year-to-year climate variability and hazardous weather at key points in the growing season leave the industry highly sensitive to the elements.
It also suggests that in vogue varieties such as Chardonnay and Pinot noir are more susceptible to UK climate variability than traditional varieties.
Over the last decade there has been a boom in English wine production. The amount of land......
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Climate change drives UK wine production but not without weather shocks
Posted by Washington Post: Juliet Eilperin on April 1st, 2016
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