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Australian Broadcasting Corporation: A report which examines the effect of climate change on some of Australia's most common agricultural products; including fruits, vegetables, grains, dairy, seafood and meat, paints a dire prediction of future production in a warming world.
The Appetite for Change study suggests farming will need to relocate to new regions and find new drought-tolerant varieties or face much reduced, or poorer quality yields for many of the country's key agricultural products.
Audio: Professor Richard Eckard......
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Report’s dire warning for food production as climate becomes warmer
Posted by Washington Post: Juliet Eilperin on March 16th, 2015
Posted in Water Conservation