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Business Green: Starbucks has made strides in the past year to use to less water and serve ethically-sourced coffee, but lagged on using less energy and adding recycling to stores.
The coffee giant's progress and stumbles, detailed in its latest environmental and social responsibility report, are in some ways tied to outside factors that Starbucks has been trying to influence. Recycling, for instance, is heavily dependent on what services local governments and waste haulers offer. While 75 per cent of Starbucks......
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Starbucks stalls on energy and recycling goals – slashes water use
Posted by Business Green: Jonathan Bardelline on April 19th, 2011
Posted in Water Conservation